Wild Digital Southeast Asia 2022

Day 1

Tuesday, September 6, 2022


3:10 pm

GMT +8


Panel Discussion

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Digitisation  has disrupted the food industry. Transforming the world’s food systems is an  environmental, social and economic imperative as we now face an unprecedented  challenge: how to sustainably feed 10 billion people by 2050. The path towards food innovation and inclusive recovery, including green  and sustainable agriculture, will greatly impact future generations. Food  revolutionaries unveil innovative ideas and adopt sustainable  entrepreneurship techniques – the key to sourcing frontier technologies in  the world’s food system of today and tomorrow.

In this session, experts will  discuss the innovative solutions and trends within the food supply chain, and increase our understanding of its environmental and societal impact. The time has come to reflect on the future that we must build together, and what better way to get inspired than to hear how these leaders are leading the charge.

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